Chironji – Tree of immense potential

Chirongi is usually found in dry deciduous forests. Its average height is 10-15 meters. Chironji tree in the Indian subcontinent is found in tropical deciduous forests of northern, Western and central India, Usually found in Madhya Pradesh, Bihar, Orissa, Andhra Pradesh, Chhattisgarh, Jharkhand, Gujarat, Gujarat, Rajasthan, And Maharashtra. This tree has reached other countries such as Burma and Nepal through India.

READ MOREBenefits of Cherry


Chironji is known for its high-value Karnali. Like dried fruits or almonds in dried

Chironji
Leeve Dry Fruits

Charangi properties and uses:

Chironji multi purpose tree provides food, Fuel, fodder, Wood, and medicines to the local community. The oil released from its kernel is useful in fixing inflammation in the neck glands. Chirogi kernel paste is a very good conditioner for the skin. Apart from fruits, its bark is also used for natural varnish. The gum obtained from the tree stem is used in the textile industry and is also useful in the treatment of diarrhea, internal and rheumatoid arthritis. Its leaves are used in the treatment of skin diseases.

The fruit is used in the treatment of a cough and asthma. Powder made of leaves is a common treatment to heal wounds. Its roots are useful in the treatment of acute, astringent, cooling, decisive, constipation and diarrhea. This slope is a good species to grow on hills. In its fruit, weighing 1.20 grams of fruit, 22% of total solids, 13% of total sugar content, 50 mg per 100 grams of vitamin-C, 0.12 The weight of the village kernel and the amount of 30% kernel protein is found.

READ MOREBenefits of Cherry

The fruit is used in the treatment of a cough and asthma. Powder made of leaves is a common treatment to heal wounds. Its roots are useful in the treatment of acute, astringent, cooling, decisive, constipation and diarrhea. This slope is a good species to grow on hills. In its fruit, weighing 1.20 grams of fruit, 22% of total solids, 13% of total sugar content, 50 mg per 100 grams of vitamin-C, 0.12 The weight of the village kernel and the amount of 30% kernel protein is found.

Nuskhe Tips

Chironji plantation

Before applying the chironji seed. It should be treated, which is closed inside a hard shell. To get better germination, the inside of the fruit should be carefully placed. Fresh seeds give better germination.

By the presence of sunlight, the feasibility of seeds decreases quickly and the germination decreases. In normal water, the germination capacity of begged seeds is more in the 24-48 hours. Chironji seeds lose their viability after 3 months of harvesting.


Chironji plant should be planted at a distance of 8-10 meters. Plants can be planted at a distance of 10×10 meters and in the dispersion of vegetation living 8×8 meters.

Chironji Fertilizer Management:

Before planting the plants, 20 kg of dung manure, 300 gm sprouts, and 200 g potash should be inserted in the pit. Before flowering 20-30 kg, Dung manure and 100-500 g urea are very beneficial for growing the plant.

After flowerin”3745951354″ data-ad-format=”auto”>

READ MORE: Benefits of Cherry

Chironji Planting time:

The plant should be planted in Kharif season, however, regular irrigation is necessary for better growth.

Chironji Fruit Cutting Time:

Chironji fruits mature in 4 to 5 months. Its flower arrival time is from the first week of February to the third week and it is harvested in the months of April-May. At the time of fruit ripening, its color changes from green to purple color.

The time of the harvesting of the fruit begins from the adjoining end as soon as one or two drums change, the crop is considered ready for harvesting. It is mainly harvested by humans. Fellow-born Sakhano is cut with the help of a sickle, which is connected to a long bamboo wood. Chorongi kernels contain about 4000-5000 kernels in weight of one kg.

Method of extracting choroid grain  from kernels

The seed of Chironji obtained from the harvest is frozen in ordinary water for one night and washed well with the help of palm and jute that is sacked for 2-3 days. The traditional and advanced method is used to remove Chironji granules from dried kernels.